Caring for the environment has long been part of our legacy. Our products are made with raw ingredients and materials grown all over the world. Climate change, natural resource scarcity, deforestation and extreme weather all pose risks to the snacks our consumers love as well as to the farmers and local communities we rely on.
Given the significance of these risks and opportunities, we have elevated our ambition and established new targets on climate and packaging. These bold steps will help ensure the long-term sustainability of our planet, people and business.
From fighting deforestation in cocoa-growing communities to investing in renewable energy and increasing energy efficiency, we are doing our part in the fight against climate change and are constantly exploring how Hershey can create positive impacts for a better and more sustainable future.