WHAT'S INSIDE

150 CALORIES
6 g SAT FAT
15 g Sugar
20 mg Sodium
SERVINGS
Serving Size 1/3 bar
FATS
13% Total Fat 10g
29% Saturated Fat 6g
Cholesterol
2% Cholesterol 5mg
Sodium
1% Sodium 20mg
Proteins
Proteins 1g
CARBOHYDRATES
5% Total Carbohydrates 15g
0% Dietary Fiber 0g
Sugar 15g
VITAMINS
Vitamin A
0% Vitamin C
MINERALS
4% Calcium
0% Iron
SUGAR*

The term “sugar” can be used to either refer specifically to sucrose or it can be used generally to refer to all simple sugars (lactose, glucose, fructose, galactose, sucrose, etc.).

CACAO BUTTER**
MILK*

A white, fluid beverage produced from dairy cattle. A source of nutrients, including protein, and calcium.

RASPBERRIES*

Soft, red berries grown all around the world. In the United States, they are often picked during the summer months, but can be eaten year round in a variety of forms, such as dried or frozen. Raspberries have a sweet flavor and provide fiber and different vitamins and minerals.

LECITHIN*

A substance found in the oil component of certain plants and eggs that acts as an emulsifier, to prevent ingredients from separating. Sources of lecithin include soy (soya), rice, sunflower, and eggs.

VANILLA EXTRACT*

A natural flavor obtained from vanilla beans.

PEPPERMINT OIL* *ORGANIC **SOURCED FROM DUAL-CERTIFIED ORGANIC AND RAINFOREST ALLIANCE CERTIFIED FARMS

Oil obtained from the peppermint plant. Used as a flavor.

Allergen information is not available online at this time. Please consult the package label or call us at (800) 468-1714 for further information.

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RECIPES