WHAT'S INSIDE

190 CALORIES
2.5 g SAT FAT
4 g Sugar
190 mg Sodium
SERVINGS
Serving Size 2 tbsp.
FATS
24% Total Fat 16g
12% Saturated Fat 2.5g
Cholesterol
0% Cholesterol 0mg
Sodium
8% Sodium 190mg
Proteins
Proteins 6g
CARBOHYDRATES
Total Carbohydrates
8% Dietary Fiber 2g
Sugar 4g
VITAMINS
Vitamin A
0% Vitamin C
MINERALS
0% Calcium
4% Iron
PEANUTS

Small legumes that can be eaten in many different ways, such as roasted, salted or plain. Peanuts can also be ground into peanut butter.

PEANUT OIL

Oil that is obtained from peanuts.

SUGAR

The term “sugar” can be used to either refer specifically to sucrose or it can be used generally to refer to all simple sugars (lactose, glucose, fructose, galactose, sucrose, etc.).

CONTAINS 2% OR LESS OF: SALT

A natural flavor enhancer and preservative. Also known as table salt or sodium chloride.

MONOGLYCERIDES

Composed of one glycerol molecule and one fatty acid. Used as an emulsifier to prevent ingredients from separating.

CORNSTARCH

Starch derived from corn, used as a thickener.

TBHQ, PRESERVATIVE

Allergen information is not available online at this time. Please consult the package label or call us at (800) 468-1714 for further information.

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RECIPES