Try HERSHEY'S delicious spin on your classic holiday candy canes! You can't go wrong with a little chocolate and mint.
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The term “sugar” can be used to either refer specifically to sucrose or it can be used generally to refer to all simple sugars (lactose, glucose, fructose, galactose, sucrose, etc.).
A sweetener made from corn starch. Also known as glucose syrup.
A food additive that acts as a preservative to increase a product's shelf life and to help control the acid level in food.
A color additive that is added to a food or beverage to enhance the color. It can be used in various forms such as liquids, powders, and gels. (The U.S. Food and Drug Administration (U.S. FDA) considers any substance added for color to be artificial color regardless of a natural or synthetic origin.)
A food additive made from various vegetable oils. Used to help keep food moist and fresh longer. Also known as glycerol.